DIY Turkey, Oat & Yogurt Treats for Dogs

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Treat your furry friend to something special with these homemade Turkey, Oat & Yogurt Treats! They are a fantastic, healthy alternative to store-bought snacks and are incredibly easy to make. Packed with lean protein from the turkey and gut-friendly probiotics from the yogurt, these treats are as nutritious as they are delicious. Plus, they are completely flour-free, making them a great option for dogs with grain sensitivities.

Let’s gather our ingredients and get started!

Ingredients:

• 1 cup cooked, shredded turkey (ensure no bones or skin)

• 1 ½ cups rolled oats

• ½ cup plain, unsweetened yogurt (ensure it is xylitol-free)

• 1 large egg

• 2 tablespoons chopped fresh parsley (optional, for fresh breath)

Now, let’s mix everything together to create the perfect treat dough.

Instructions:

1. Preheat: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. Combine Ingredients: In a large bowl, combine the shredded turkey, rolled oats, yogurt, egg, and parsley (if using).

3. Mix Well: Stir with a large spoon until all the ingredients are thoroughly mixed and form a cohesive, slightly sticky dough.

4. Form Treats: Using your hands or a small scoop, form the dough into small, bite-sized balls (about 1 inch in diameter).

5. Place on Tray: Place the balls on the prepared baking sheet, leaving a little space between each one. You can flatten them slightly with your fingers or a fork if you prefer a cookie shape.

6. Bake: Bake for 18-22 minutes, or until the treats are golden brown and firm to the touch.

7. Cool: Let the treats cool completely on the baking sheet before serving them to your pup.

The result will be a batch of irresistible, golden-brown treats your dog will love!

Storage: Store these treats in an airtight container in the refrigerator for up to one week. For longer storage, you can freeze them for up to 3 months. Just thaw a few at a time as needed